The Lexicon Alpinum is essentially an alphabetical list of the morpho-lexical types, the basic types and the concepts collected by VerbaAlpina. Some entries are accompanied by linguistic comments. This is mainly the case when, in the opinion of VerbaAlpina, there is no or only insufficient information available from the cited reference dictionaries. The alphabetical list also contains a few entries on selected concepts that are central to VerbaAlpina, such as CHEESE, BUTTER or CHALET. More detailed explanations are, apart from the special project-specific meaning, mostly motivated by the fact that VerbaAlpina considers the information provided in common reference books (mainly in the large etymological dictionaries and in the portals operated by Wikimedia, in particular Wikipedia) to be insufficient in the context of the project perspective. To a certain extent, both the selection of the concepts presented in the Lexicon Alpinum and the decision to which morpho-lexical respectively basic types a special comment is added is intuitive.
Behind each entry in the Lexicon Alpinum there is a link that allows the data associated with that entry to appear on the interactive map of VerbaAlpina. From VA version 20/2 at the latest, the Lexicon Alpinum will present all the information gathered in the info windows of the interactive map, in particular links to corresponding articles in reference dictionaries and, in the case of concepts, to Wikidata data objects and other norm data; in this way, the material of VA will be contextualized lexicographically and encyclopedically.
Behind each entry in the Lexicon Alpinum there is a link that allows the data associated with that entry to appear on the interactive map of VerbaAlpina. From VA version 20/2 at the latest, the Lexicon Alpinum will present all the information gathered in the info windows of the interactive map, in particular links to corresponding articles in reference dictionaries and, in the case of concepts, to Wikidata data objects and other norm data; in this way, the material of VA will be contextualized lexicographically and encyclopedically.
ALPINE HUT - Concept (Quote) (Visualize on the map)
(See Wikidata Q136689)
BUTTER - Concept (Quote) (Visualize on the map)
(See Wikidata Q34172)
CHEESE - Concept (Quote) (Visualize on the map)
(See Wikidata Q10943)
CHEESE OF THE LIQUID AFTER THE FIRST COAGULATION OF THE SOLID MATTERS - Concept (Quote) (Visualize on the map)
(See Wikidata Q14776091)
CREAM - Concept (Quote) (Visualize on the map)
(See Wikidata Q13228)
GOAT - Concept (Quote) (Visualize on the map)
(See Wikidata Q2934)
WHEY - Concept (Quote) (Visualize on the map)
(See Wikidata Q185009)